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| Banana and Peanut Butter 4-Ingredient 'Ice Cream' |
"I make this for my own family all the time! This is a wonderful recipe for vegan/vegetarian diets, simply update the peanut butter with natural peanut butter or any other nut butter. Substitute water for milk if preferred. The more milk you upload, the thinner and soupier your ice cream may be. Serve with sliced sparkling fruit or home made whipped cream."
Ingredients :
- 2 slightly overripe bananas, reduce into chunks
- 1 teaspoon confectioners' sugar (optionally available)
- 1/2 teaspoon milk
- 2 drops vanilla extract
- 1 teaspoon peanut butter, or greater to flavor
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 2H10M |
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- Arrange banana chunks on a plate; freeze till stable, approximately 2 hours.
- Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; upload peanut butter and blend till smooth.
Notes :
All recipes for this dish can allow you to get a new and positive cooking experience on your kitchen and create healthier and more delicious food choices. Whatever the occasion, be it a dinner party or just a snack for yourself, it's simple to find pure food recipes that are right for you. If this Banana and Peanut Butter 4-Ingredient 'Ice Cream' recipe fits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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