Banana and Peanut Butter 4-Ingredient 'Ice Cream' Best Dishes

Banana and Peanut Butter 4-Ingredient 'Ice Cream'

"I make this for my own family all the time! This is a wonderful recipe for vegan/vegetarian diets, simply update the peanut butter with natural peanut butter or any other nut butter. Substitute water for milk if preferred. The more milk you upload, the thinner and soupier your ice cream may be. Serve with sliced sparkling fruit or home made whipped cream."

Ingredients :

• 2 slightly overripe bananas, reduce into chunks
• 1 teaspoon confectioners' sugar (optionally available)
• 1/2 teaspoon milk
• 2 drops vanilla extract
• 1 teaspoon peanut butter, or greater to flavor

Instructions :

Prep : 10M	Cook : 2M	Ready in : 2H10M

• Arrange banana chunks on a plate; freeze till stable, approximately 2 hours.
• Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; upload peanut butter and blend till smooth.

Notes :

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