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| Baked Ziti Casserole |
"Great ziti dish for any lover of pasta. Easy to make and 'wows' the gang."
Ingredients :
- 1 (sixteen ounce) bundle ziti
- 1 (15 ounce) container ricotta cheese
- 1 half of cups tomato sauce
- 1 (8 ounce) bundle shredded mozzarella cheese
- 1 egg, slightly overwhelmed
- 1 teaspoon salt, or to taste
- half of teaspoon floor black pepper, or to flavor
- 2 cups tomato sauce, divided
- 1/4 cup grated Parmesan cheese
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 1H10M |
|---|
- Bring a large pot of gently salted water to a boil. Cook ziti in boiling water until cooked via however organization to the chunk, about thirteen mins; drain. Rinse ziti with bloodless water until cool; drain.
- Preheat oven to 375 tiers F (190 stages C).
- Mix ziti, ricotta cheese, 1 half of cups tomato sauce, mozzarella cheese, egg, salt, and pepper in a large bowl.
- Spread half cup tomato sauce into the lowest of a 2 half of-quart shallow baking dish. Pour ziti aggregate into the dish. Top with final 1 half cup tomato sauce and Parmesan cheese.
- Bake in preheated oven until sauce and cheese layer is bubbly and gently browned, about half-hour. Let cool 10 mins before serving.
Notes :
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