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| BBQ Chicken Chopped Salad |
This healthy salad changed into adapted from one I ate at California Pizza Kitchen. The lime juice intensified by way of the jicama attracts out the flavor of the vegetables, so an oil- or cream-primarily based dressing isn't vital.
Ingredients :
- 1 head romaine lettuce, chopped
- 1 (15 ounce) can black beans, rinsed and tired
- 1 (15 ounce) can sweet corn, tired
- 1 pink bell pepper, chopped
- 1 cup peeled, shredded jicama
- 1 cup shredded carrots
- four scallions, thinly sliced
- ¼ cup chopped clean basil
- ¼ cup chopped clean cilantro
- three limes, divided
- 1 (6 ounce) bundle cooked hen breast strips (inclusive of Foster Farms(R))
- 2 tablespoons fish fry sauce
- 1 avocado - peeled, pitted, and cubed
Instructions :
| Prep : 20M | Cook : 6M | Ready in : 21M |
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Notes :
All recipes for this dish will help you get a new and positive cooking encounter on your kitchen and make healthier and more delicious food options. No matter the event, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are ideal for you. If this BBQ Chicken Chopped Salad recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
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