Bacon Breakfast Cookies |
"The most effective horrific factor approximately those cookies is that it's impossible to consume just one or . They are not too sweet, and the bacon adds the most wonderful taste. I have made those with all white flour, 1/2 white/1/2 whole wheat, and all whole wheat flour, and all tasted amazing."
Ingredients :
- 1 cup entire wheat flour
- 3/4 cup white sugar
- 1/four teaspoon baking soda
- half cup bacon bits
- 1/2 cup butter
- 1 egg, beaten
- 2 cups corn flake cereal
- 1/four cup shredded Cheddar cheese
Instructions :
Prep : 15M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 350 stages F (a hundred seventy five tiers C). Line a baking sheet with parchment paper.
- Mix flour, sugar, and baking soda in a bowl. Stir in bacon bits, butter, and egg till properly blended. Fold corn flakes and Cheddar cheese into flour aggregate. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheet.
- Bake in preheated oven till golden brown, thirteen to fifteen minutes.
Notes :
- Reynolds® parchment can be used for simpler cleanup/elimination from the pan.
All recipes for this dish can help you get a new and favorable cooking experience in your kitchen and make healthier and more delicious food choices. No matter the occasion, be it a dinner party or just a snack for yourself, it's easy to find pure food recipes that are ideal for you. If this Bacon Breakfast Cookies recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!
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