Balsamic Skirt Steak Best Dishes

Balsamic Skirt Steak

"Mouth-watering marinade for skirt steak (works nicely with red meat tenderloin and different cuts of meat)."

Ingredients :

1 cup soy sauce
three/4 cup balsamic vinegar
1 (1 half-pound) skirt steak
salt to taste

Instructions :

Prep : 10M	Cook : 3M	Ready in : 50M

Preheat an out of doors grill for high heat, and lightly oil the grate.
Whisk soy sauce and balsamic vinegar collectively in a huge glass or ceramic bowl. Add skirt steak and flip to calmly coat. Cover the bowl with plastic wrap, and marinate in the fridge, 30 to forty five mins.
Remove skirt from the marinade, and shake off excess. Discard remaining marinade. Season steak with salt.
Cook steak until it starts offevolved to company and is reddish-pink and juicy inside the middle, three to six minutes per facet. An on the spot-examine thermometer inserted into the middle ought to read one hundred thirty levels F (fifty four tiers C).

Notes :

The nutrients data for this recipe includes the entire quantity of the marinade components. The actual quantity of the marinade consumed will vary.

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