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Authentic Thai Steak Salad |
"An genuine Thai recipe. It was given to me by way of a own family pal who changed into born in Thailand, but raised inside the US when her mother and father immigrated."
Ingredients :
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon kosher salt
- 1 (1 half-pound) flank steak
- 1/four cup clean lime juice
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon fish sauce
- 2 teaspoons minced garlic
- 1 teaspoon chile-garlic sauce (including Sriracha®)
- 2 heads romaine lettuce
- 1/3 cup sparkling mint leaves
- 1/3 cup sparkling cilantro leaves
- 1/three cup clean Thai basil leaves
Instructions :
Prep : 15M | Cook : 6M | Ready in : 25M |
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- Preheat an outside grill for medium-high heat and lightly oil the grate. Sprinkle pepper and salt onto flank steak.
- Cook steak on preheated grill till preferred doneness is reached, 5 to 6 minutes in line with aspect. An instantaneous-examine thermometer inserted into the middle have to study one hundred forty stages F (60 tiers C).
- Whisk lime juice, soy sauce, brown sugar, fish sauce, garlic, and chile-garlic sauce collectively in a bowl.
- Mix romaine lettuce, mint, cilantro, and basil together in a bowl; spoon approximately 6 tablespoons lime juice mixture over romaine aggregate. Toss to coat.
- Cut steak into strips and place strips into last lime juice mixture; permit sit down for steak to marinate, 1 to two minutes. Place steak on romaine aggregate.
Notes :
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