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| Bacon Wrapped Bananas |
"Hawaiian-style appetizer tremendous for events. This recipe become given to me by using my mother-in-regulation and is a huge hit with all and sundry!"
Ingredients :
- 1/4 cup soy sauce
- 1 tablespoon honey
- four ripe bananas, every reduce into 5 chunks
- 10 slices bacon, halved crosswise
- 20 toothpicks
Instructions :
| Prep : 15M | Cook : 10M | Ready in : 55M |
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- Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade.
- Set oven rack approximately 6 inches from the warmth supply and preheat the oven's broiler.
- Wrap bananas with bacon and steady by threading a toothpick thru the bacon. Dip wrapped bananas in reserved marinade and set up on a baking sheet.
- Broil in the preheated oven till bacon is browned and crispy, eight to 10 minutes.
Notes :
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