Banana Roll French Toast Best Dishes

Banana Roll French Toast

"For when you need to splurge a bit for breakfast. A sweet and smooth deal with. Try sprinkling confectioners' sugar over the rolls for a quite appearance. Serve with whipped cream, syrup, or alone. Enjoy!"

Ingredients :

2 teaspoons vegetable oil
eight huge slices entire wheat bread
2 bananas, mashed
1 (8 ounce) bundle cream cheese, softened
2 tablespoons white sugar
1/four teaspoon ground cinnamon
2 eggs

Instructions :

Prep : 15M	Cook : 8M	Ready in : 25M

Heat oil in a skillet over medium warmness.
Flatten bread slices using a rolling pin. Mix bananas and cream cheese together in a bowl; add sugar and cinnamon and mix nicely. Whisk eggs in a separate bowl.
Spread about 2 half tablespoons banana aggregate onto 1 quit of each flattened bread slice. Roll bread slice around filling. Dip bread rolls within the egg till lined and location inside the warm skillet, operating in batches if wanted.
Cook French toast rolls inside the hot oil till browned, 2 to 3 mins in step with aspect. Repeat with remaining rolls.

Notes :

Use a tall glass to flatten bread in case you do not have a rolling pin.

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