Banana Pancake Pops |
"Banana pancake pops will cook easy and flavor remarkable. Warning: very addictive once tried. Don't worry if the first couple are darker then the rest. You'll get used to how lengthy they need to fry."
Ingredients :
- 1 cup vegetable oil for frying, or as wanted
- 1 three/four cups pancake mix
- 1 cup water, or as wished
- 2 bananas, cut into 1/2-inch pieces
- 1/four cup white sugar
- 1/4 cup floor cinnamon
Instructions :
Prep : 20M | Cook : 6M | Ready in : 35M |
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- Heat oil in a big saucepan to 350 stages F (a hundred seventy five tiers C).
- Mix pancake mix and water collectively until batter is clean. Dip every banana slice inside the pancake batter till fully lined.
- Fry coated banana slices, three to 4 at a time, inside the hot oil till gently browned, approximately 1 minute consistent with facet; get rid of with a slotted spoon and transfer to a paper towel-lined plate. Sprinkle pancake pops with sugar and cinnamon.
Notes :
- We have decided the dietary cost of oil for frying based on a retention cost of 10% after cooking. The actual amount will range depending on cooking time and temperature, aspect density, and the specific kind of oil used.
All recipes with this dish can allow you to get a new and favorable cooking experience on your kitchen and make healthier and more delicious food options. Whatever the occasion, make it a dinner party or just a snack for yourself, it's simple to find pure food recipes that are right for you. If this Banana Pancake Pops recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!
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