Awesome Slow Cooker Pot Roast Plus Extras |
"This simple pot roast makes its personal gravy in the sluggish cooker. As a single discern to girls, I am constantly trying to get the meals organizations into my abbreviated meals. I threw in potatoes, carrots, yellow squash, and zucchini to add to the authentic base recipe. They love stew, so this leads them in that path, however is still a roast. It was a hit. I wish you enjoy it!"
Ingredients :
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 1/four cups water
- 1 (1 ounce) package deal dry onion soup blend
- 5 half pounds pot roast
- 2 potatoes, reduce into cubes
- 2 carrots, sliced and halved
- 1 yellow squash, sliced
- 1 zucchini, halved lengthwise and sliced
Instructions :
Prep : 15M | Cook : 16M | Ready in : 3H15M |
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- Stir cream of mushroom soup, water, and dry onion soup mix collectively in a slow cooker. Set pot roast into the soup combination and spoon liquid over the meat. Add potatoes, carrots, yellow squash, and zucchini.
- Cook on High until the pork is cooked through, 3 to 4 hours. An immediately-read thermometer inserted into the center need to read a hundred and sixty ranges F (70 ranges C). You also can cook dinner on Low for five to six hours.
Notes :
- Try the use of a Reynolds® slow cooker liner to your sluggish cooker for less complicated cleanup.
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