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| Bake Sale Marshmallow Treats |
"I use the simple marshmallow treat recipe with a twist. They are very pretty and so tasty; they're continually the primary to head at our school bake sale!"
Ingredients :
- half of cup butter, divided
- 1 (10.Five ounce) package deal miniature marshmallows
- 2 cups crispy rice cereal (such as Rice Krispies®)
- 2 cups brown sugar and butter-flavored breakfast cereal (along with Cap'n Crunch®)
- 2 cups fruit-flavored breakfast cereal (which includes Froot Loops®)
Instructions :
| Prep : 10M | Cook : 12M | Ready in : 20M |
|---|
- Use about 1/2 the butter to generously grease a 13x9-inch baking dish.
- Melt closing butter in a non-stick inventory pot over medium heat; upload marshmallows and prepare dinner, stirring regularly, until the marshmallows are melted, 5 to 7 minutes. Remove pot from heat.
- Stir crispy rice cereal, brown sugar and butter-flavored breakfast cereal, and fruit flavored breakfast cereal into the marshmallow combination to coat; pour into the prepared baking dish and press flat.
- Cool treats completely before slicing into three-inch squares.
Notes :
- Reynolds® parchment can be used for less difficult cleanup/elimination from the pan.
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