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| Bea's Mashed Potato Salad |
"Bea's Mashed Potato Salad recipe puts a new spin at the seasonal favorite with the aid of beginning with Idahoan Baby Reds® Flavored Mashed Potatoes."
Ingredients :
- 1 (4 ounce) package deal Idahoan® Baby Reds® Flavored Mashed Potatoes
- 1 dill pickle, finely chopped
- three radishes, thinly sliced
- 1 tough-boiled egg, sliced
- 2 celery stalks, finely chopped
- 2 tablespoons pink onion, finely chopped
- three tablespoons mayonnaise*
- 1 tablespoon stone ground mustard
- 1 teaspoon yellow mustard
- Salt and pepper to flavor
- 1/4 teaspoon celery seed (elective)
Instructions :
| Prep : 20M | Cook : 4M | Ready in : 20M |
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- Prepare Idahoan Baby Reds following package instructions.
- Stir in pickles, radishes, tough-boiled egg, celery and red onion.
- Combine mayo and mustards in a separate bowl and mix into mashed potato combination.
- Season to flavor with salt and pepper and celery seed if the use of.
Notes :
- *This aspect may also comprise gluten. If you're focused on a gluten-loose recipe choice, ensure to test the label.
All recipes with this dish will allow you to get a fresh and positive cooking experience on your kitchen and create healthier and more delicious food options. Whatever the occasion, make it a dinner party or just a snack on your own, it's simple to find pure food recipes that are right for you. If this Bea's Mashed Potato Salad recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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