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| Awesome Grilled Walleye (Scooby Snacks) |
"I were given this recipe from a guy I fish with up north, I love them; they're definitely splendid, and I can't get enough of them. We call them 'Scooby Snacks' and commonly have them across the campfire. Be positive your foil is good and sealed. When carried out, it will likely be overvalued like a pillow! You can use any white, flaky fish in vicinity of walleye fillets."
Ingredients :
- 1 pound walleye fillets
- 2 12x12-inch squares aluminum foil
- five tablespoons butter, melted
- 1 pinch seasoned salt, or to taste
- 1 pinch garlic and herb seasoning blend (inclusive of Mrs. Dash®), or to taste
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 25M |
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- Preheat an out of doors grill for medium-high warmness.
- Place walleye, skin-facet down, in the middle of one aluminum foil square. Brush fillet with butter; season with pro salt and garlic and herb seasoning combo. Place second aluminum foil rectangular over the fish and fold edges of the 2 pieces of foil together to form a stable packet.
- Cook at the preheated grill till fish flakes effortlessly with a fork, approximately 7 minutes in line with side.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals wet, cook it evenly, and make smooth-up easier.
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