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| Baked Eggplant Antipasto |
"Delicious and specific vegetarian meal, might be vegan if cheese is neglected. Serve with a thick crust French or Italian bread and salad. Leftovers are exceptional as a sandwich."
Ingredients :
- 2 large eggplant, reduce into 1/4-inch rounds
- salt to taste
- 1 (14 ounce) can diced tomatoes, undrained
- 1 (eight ounce) can tomato sauce
- 1 (eight ounce) jar marinated artichoke hearts, undrained
- 1 (eight ounce) jar roasted red peppers, tired and reduce into strips
- 1/2 cup pine nuts
- 6 cloves garlic, minced
- 2 tablespoons chopped sparkling parsley, or to flavor
- 2 tablespoons chopped clean basil, or to flavor
- 1 tablespoon chopped clean oregano, or to flavor
- ground black pepper to taste
- 1 purple onion, thinly sliced
- 1/2 cup shredded mozzarella cheese, or to flavor
- 1/four cup grated Pecorino-Romano cheese, or to flavor
Instructions :
| Prep : 30M | Cook : 12M | Ready in : 1H40M |
|---|
- Layer eggplant slices in a bowl, sprinkling salt onto every layer. Set aside for 30 minutes. Spread a layer of paper towel on a work surface; drain eggplant slices on paper towels.
- Preheat oven to 350 degrees F (a hundred seventy five tiers C). Grease a 9x13-inch baking dish.
- Mix diced tomatoes, tomato sauce, artichoke hearts, and roasted crimson peppers in a bowl.
- Heat a skillet over medium-low heat; toast pine nuts, stirring occasionally, inside the warm skillet till aromatic and gently browned, three to 5 mins. Stir toasted pine nuts, garlic, parsley, basil, oregano, and black pepper into tomato aggregate the usage of a fork.
- Spread a layer of eggplant inside the backside of the prepared baking dish; spoon 1/3 the tomato combination atop eggplant layer. Sprinkle 1/3 the crimson onion, 1/3 the mozzarella, and 1/three the Pecorino-Romano cheese over tomato layer. Repeat layering until all elements are used.
- Bake in the preheated oven till cheese is melted and golden brown, about 40 mins.
Notes :
- Reynolds® Aluminum foil can be used to keep meals wet, cook it flippantly, and make smooth-up less difficult.
All recipes with this dish can allow you to get a new and positive cooking encounter on your kitchen and create healthier and more delicious food options. Whatever the event, make it a dinner party or only a snack for yourself, it's simple to find pure food recipes that are right for you. If this Baked Eggplant Antipasto recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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