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| Auntie's Chocolate Chip Cookies with Truvia® Baking Blend |
"The conventional temptation. This cookie has been a own family favored for generations. An smooth-to-make model with 15% fewer energy and 60% less sugar than the entire-sugar version."
Ingredients :
- 1 1/eight cups flour
- half of teaspoon salt
- half teaspoon baking soda
- half cup butter, softened
- 1/four cup Truvia® Baking Blend, plus
- 2 tablespoons Truvia® Baking Blend
- half of teaspoon vanilla
- 1 big egg
- 1 cup chocolate chips
- half tablespoon molasses* (non-obligatory)
Instructions :
| Prep : 15M | Cook : 15M | Ready in : 26M |
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- Preheat oven to 375 stages F.
- Combine flour, salt and baking soda in a small bowl.
- Beat butter, Truvia(R) Baking Blend and vanilla (and non-compulsory molasses) in a separate large mixing bowl. Mix in egg.
- Gradually stir in flour mixture. Stir in chocolate chips.
- Drop rounded tablespoon on cookie sheets and press all the way down to slightly flatten.
- Bake for nine to 11 mins or until lightly browned.
Notes :
- * Adding molasses will provide cookies a darker color and richer flavor. This will have an effect on nutritionals.
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